Tan Sri Liow Tong Lai couldn’t stop smiling after his first bite of the Straits Signature Original Pineapple Tart. A loyal fan of traditional Malaysian flavours, he gave us a big thumbs up and for the buttery crust and real pineapple filling.
A visitor from abroad spent her afternoon enjoying a platter of local kuih but said the Nyonya pineapple tart from Melaka stood out the most. Paired with her cup of tea, she praised its freshness and perfect balance, calling it a “true Malaysian delight.”
She brought glamour to her teatime with a playful selfie and the Straits Signature handcrafted tart. She loved the rich pineapple jam and melt-in-your-mouth texture, saying she’s already ordering more “for the gram and the tastelion.”
Tan Sri Liow Tong Lai couldn’t stop smiling after his first bite of the Straits Signature Original Pineapple Tart. A loyal fan of traditional Malaysian flavours, he gave us a big thumbs up and for the buttery crust and real pineapple filling.
A visitor from abroad spent her afternoon enjoying a platter of local kuih but said the Nyonya pineapple tart from Melaka stood out the most. Paired with her cup of tea, she praised its freshness and perfect balance, calling it a “true Malaysian delight.”
She brought glamour to her teatime with a playful selfie and the Straits Signature handcrafted tart. She loved the rich pineapple jam and melt-in-your-mouth texture, saying she’s already ordering more “for the gram and the tastelion.”